Maintenance of internet-based prevention: a randomized controlled trial
Journal
Int J Eat Disord
Publication Date
2007 Mar
Volume
40
Issue
2
Pages
114-9
Summary:
- Purpose of Study: Evaluate 3 month effects of an internet eating disorder prevention program
- Years of study: 2003-2004
- Study Design: RCT
- Outcomes: Effectiveness, quality
- Settings: Internet-based prevention program for eating disorders in young German females
- Intervention: 97 young women were randomized to either wait list control group or internet eating disorder program.
- Evaluation Method: Analyzed data from Eating Disorders Inventory (EDI), Eating Disorder Examination Questionnaire (EDE-Q), SCL-90, web site usage, user satisfaction survey
- Description: Web site for easting disorder prevention, including body image journal, personal journal, discussion group
- Interoperability: Participants logged on from home
- Strategy: Web site for eating disorder prevention, including body image journal, personal journal, discussion group
- Quality of Care and Patient Safety Outcome: Intervention produced significant and sustained effects in knowledge test, shape concerns, and eating restraint. Web site use compliance was 72%. Overall usability was rated as ÒgoodÓ (mean 2.00 with 1.00 being best).