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Maintenance of internet-based prevention: a randomized controlled trial

Authors
Jacobi, C., Morris, L., Beckers, C., Bronisch-Holtze, J., Winter, J., Winzelberg, A. J., Taylor, C. B.
Journal
Int J Eat Disord
Publication Date
2007 Mar
Volume
40
Issue
2
Pages
114-9
  • Purpose of Study: Evaluate 3 month effects of an internet eating disorder prevention program
  • Years of study: 2003-2004
  • Study Design: RCT
  • Outcomes: Effectiveness, quality
Summary:
  • Settings: Internet-based prevention program for eating disorders in young German females
  • Intervention: 97 young women were randomized to either wait list control group or internet eating disorder program.
  • Evaluation Method: Analyzed data from Eating Disorders Inventory (EDI), Eating Disorder Examination Questionnaire (EDE-Q), SCL-90, web site usage, user satisfaction survey
  • Description: Web site for easting disorder prevention, including body image journal, personal journal, discussion group
  • Interoperability: Participants logged on from home
  • Strategy: Web site for eating disorder prevention, including body image journal, personal journal, discussion group
  • Quality of Care and Patient Safety Outcome: Intervention produced significant and sustained effects in knowledge test, shape concerns, and eating restraint. Web site use compliance was 72%. Overall usability was rated as ÒgoodÓ (mean 2.00 with 1.00 being best).
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